Northern Michigan University Jobs

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Position	Location	Closes
Temporary Buildings & Grounds Attendant	Marquette, MI 49855	Apr 07 2025
Under routine supervision, engage in a variety of housekeeping, custodial and maintenance projects in University buildings and on adjacent grounds.
Lead Cook	Marquette, MI 49855	Apr 09 2025
Under routine supervision, perform and direct others in a variety of duties necessary to lead the preparation of meals and specials in a residential dining operation. Provide skills necessary to lead production areas in residential dining. Supervise the work and maintain service area in a clean, safe and orderly condition. Oversee and prepare a wide variety of soups, sides, salads, entrees, desserts, baked and pastry items; use a variety of kitchen equipment; assist and oversee the kitchen production, ordering and inventory of products, following standardized recipe files; and make recommendations for change/improvement.
Gift Administration Specialist	Marquette, MI 49855	Apr 03 2025
Manage all aspects of gift and pledge processing for the NMU Foundation. Ensure all gifts are appropriately sourced, matched, and posted in accordance with donor intent and fund criteria. Manage the matching gift program and relevant fund-raising donations. Oversee the biographical updates related to Foundation operations to the donor and alumni database to ensure records are accurately updated and maintained.
Production Cook	Marquette, MI 49855	Apr 09 2025
Under routine supervision, provide skills and engage in the preparation of food. Prepare a wide variety of soups, salads, entrees, desserts, bakery and pastry items; use a variety of kitchen equipment; follow standardized recipe files; and make recommendations for change/improvement.
Catering Service Lead	Marquette, MI 49855	Apr 02 2025
Perform and direct others in a variety of duties necessary to lead the service tasks associated with all catering functions. Provide skills necessary to lead the service for on campus and off campus catering events. Supervise the work and maintain service areas in a clean, safe, and organized manner. Perform and lead a wide array of service oriented duties including various types of table and bar service, item inventory, linen maintenance, storage organization, and event set up and tear down. Conduct team supervision and training, create and manage student team schedules, develop checklists and event outlines, anticipate customer needs, create positive customer experiences, and fulfill food service needs.
Injury Evaluation Care Clinic Coordinator/Athletic Trainer	Marquette, MI 49855	Apr 02 2025
Oversee all aspects of the Injury Evaluation Care Clinic including patient care, clinic coordination and marketing, and student supervision and precepting.
Steam Plant Operator/Cont Tch Trainee or Steam Plant Operator/Cont Tch	Marquette, MI 49855	Apr 07 2025
Perform skilled work in the operation, maintenance and control of high pressure steam boilers, turbine/generator sets, and auxiliary equipment, using both automated and manual controls for the mechanical, pneumatic, hydraulic, chemical, electrical and electronic equipment/systems.
Asc Dir-Facilities/Htng Plant	Marquette, MI 49855	Mar 31 2025
Direct all aspects associated with the operation and maintenance of the university heating plant and its steam and condensate distribution systems. Perform design, bidding, and construction administration services for construction and maintenance projects.
Dish Room & Utility Food Service Worker	Marquette, MI 49855	Apr 09 2025
Under routine supervision, perform a variety of warewashing activities within large scale dining operations including, but not limited to; washing, sanitizing, sorting, storing, and transferring dishes, glasses, silverware, pots, pans, and utensils using manual methods, power soakers, and high temperature dish machines, cleaning cooking equipment, maintaining clean and sanitary work areas, inspecting equipment, maintaining proper temperature and chemical dilution, organizing storage areas, and performing various dish room cleaning tasks in various food service operations.
Dean-Health Sciences & Professional Studies	Marquette, MI 49855	Apr 25 2025
Provide dynamic and visionary leadership for the College of Health Sciences and Professional Studies which includes four schools (School of Clinical Sciences, School of Education Leadership and Public Service, School of Health and Human Performance, and School of Nursing), five departments (Criminal Justice, Counseling and Consultation Services, Engineering Technology, Military Sciences, and Social Work), and two Centers (Center for Native American Studies and Center for Rural Health). The Dean will facilitate cooperative and collaborative relationships within the College and with the University and external communities. Ensure that the students receive a high quality education by supporting excellence in teaching, service, and scholarship among faculty. Engage directly in external resource attraction and fundraising efforts. This position is detailed in the search page found here: https://nmu.edu/executive-search/. This is a campus based position.
Food Service Worker I	Marquette, MI 49855	Apr 09 2025
Under routine supervision, provide skills and engage in the service to customers in residence hall food service, cash operations, banquets and catering.
Instructor or Assistant Professor/Three Year Term/Secondary Education with Emphasis in Disciplinary Literacy	Marquette, MI 49855	Mar 31 2025
The three-year term appointment will begin in August 2025. Duties include teaching undergraduate courses in secondary disciplinary literacy methods, general secondary methods with an emphasis in meeting required educator preparation standards for the state of Michigan, and supervision of student teachers. Undergraduate methods courses will incorporate field-based apprenticeships in local secondary schools, so the ability to work collaboratively with PK-12 colleagues is required. The assignment may also include online teaching of graduate courses in reading, disciplinary literacy, and young adult literature. Additionally, the candidate is expected to contribute to service at the department level. This on-campus position requires collaboration with the Director of Field Experiences and faculty who teach secondary, subject-area methods.

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Position	Location	Closes
Temporary Buildings & Grounds Attendant	Marquette, MI 49855	Apr 07 2025
Under routine supervision, engage in a variety of housekeeping, custodial and maintenance projects in University buildings and on adjacent grounds.
Lead Cook	Marquette, MI 49855	Apr 09 2025
Under routine supervision, perform and direct others in a variety of duties necessary to lead the preparation of meals and specials in a residential dining operation. Provide skills necessary to lead production areas in residential dining. Supervise the work and maintain service area in a clean, safe and orderly condition. Oversee and prepare a wide variety of soups, sides, salads, entrees, desserts, baked and pastry items; use a variety of kitchen equipment; assist and oversee the kitchen production, ordering and inventory of products, following standardized recipe files; and make recommendations for change/improvement.
Gift Administration Specialist	Marquette, MI 49855	Apr 03 2025
Manage all aspects of gift and pledge processing for the NMU Foundation. Ensure all gifts are appropriately sourced, matched, and posted in accordance with donor intent and fund criteria. Manage the matching gift program and relevant fund-raising donations. Oversee the biographical updates related to Foundation operations to the donor and alumni database to ensure records are accurately updated and maintained.
Production Cook	Marquette, MI 49855	Apr 09 2025
Under routine supervision, provide skills and engage in the preparation of food. Prepare a wide variety of soups, salads, entrees, desserts, bakery and pastry items; use a variety of kitchen equipment; follow standardized recipe files; and make recommendations for change/improvement.
Catering Service Lead	Marquette, MI 49855	Apr 02 2025
Perform and direct others in a variety of duties necessary to lead the service tasks associated with all catering functions. Provide skills necessary to lead the service for on campus and off campus catering events. Supervise the work and maintain service areas in a clean, safe, and organized manner. Perform and lead a wide array of service oriented duties including various types of table and bar service, item inventory, linen maintenance, storage organization, and event set up and tear down. Conduct team supervision and training, create and manage student team schedules, develop checklists and event outlines, anticipate customer needs, create positive customer experiences, and fulfill food service needs.
Injury Evaluation Care Clinic Coordinator/Athletic Trainer	Marquette, MI 49855	Apr 02 2025
Oversee all aspects of the Injury Evaluation Care Clinic including patient care, clinic coordination and marketing, and student supervision and precepting.
Steam Plant Operator/Cont Tch Trainee or Steam Plant Operator/Cont Tch	Marquette, MI 49855	Apr 07 2025
Perform skilled work in the operation, maintenance and control of high pressure steam boilers, turbine/generator sets, and auxiliary equipment, using both automated and manual controls for the mechanical, pneumatic, hydraulic, chemical, electrical and electronic equipment/systems.
Asc Dir-Facilities/Htng Plant	Marquette, MI 49855	Mar 31 2025
Direct all aspects associated with the operation and maintenance of the university heating plant and its steam and condensate distribution systems. Perform design, bidding, and construction administration services for construction and maintenance projects.
Dish Room & Utility Food Service Worker	Marquette, MI 49855	Apr 09 2025
Under routine supervision, perform a variety of warewashing activities within large scale dining operations including, but not limited to; washing, sanitizing, sorting, storing, and transferring dishes, glasses, silverware, pots, pans, and utensils using manual methods, power soakers, and high temperature dish machines, cleaning cooking equipment, maintaining clean and sanitary work areas, inspecting equipment, maintaining proper temperature and chemical dilution, organizing storage areas, and performing various dish room cleaning tasks in various food service operations.
Dean-Health Sciences & Professional Studies	Marquette, MI 49855	Apr 25 2025
Provide dynamic and visionary leadership for the College of Health Sciences and Professional Studies which includes four schools (School of Clinical Sciences, School of Education Leadership and Public Service, School of Health and Human Performance, and School of Nursing), five departments (Criminal Justice, Counseling and Consultation Services, Engineering Technology, Military Sciences, and Social Work), and two Centers (Center for Native American Studies and Center for Rural Health). The Dean will facilitate cooperative and collaborative relationships within the College and with the University and external communities. Ensure that the students receive a high quality education by supporting excellence in teaching, service, and scholarship among faculty. Engage directly in external resource attraction and fundraising efforts. This position is detailed in the search page found here: https://nmu.edu/executive-search/. This is a campus based position.
Food Service Worker I	Marquette, MI 49855	Apr 09 2025
Under routine supervision, provide skills and engage in the service to customers in residence hall food service, cash operations, banquets and catering.
Instructor or Assistant Professor/Three Year Term/Secondary Education with Emphasis in Disciplinary Literacy	Marquette, MI 49855	Mar 31 2025
The three-year term appointment will begin in August 2025. Duties include teaching undergraduate courses in secondary disciplinary literacy methods, general secondary methods with an emphasis in meeting required educator preparation standards for the state of Michigan, and supervision of student teachers. Undergraduate methods courses will incorporate field-based apprenticeships in local secondary schools, so the ability to work collaboratively with PK-12 colleagues is required. The assignment may also include online teaching of graduate courses in reading, disciplinary literacy, and young adult literature. Additionally, the candidate is expected to contribute to service at the department level. This on-campus position requires collaboration with the Director of Field Experiences and faculty who teach secondary, subject-area methods.