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Retail Restaurant Manager-Dining Services
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Marquette, MI 49855
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| Responsible for the efficient and profitable operation of a retail restaurant and a licensed concept. Serve as a working supervisor. Plan, order, receive, schedule and manage the day-to-day performance of these locations. Ensure that standards are implemented and maintained in a consistent manner. |
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Director-Library
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Marquette, MI 49855
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| Oversee all aspects of Olson Library, providing leadership and administrative guidance needed to support its mission to support scholarship, creativity, and civic engagement. Provide leadership and supervision of the academic functions within Library & Instructional Support, including faculty personnel matters, curriculum oversight, scholarship, professional development, and service. Work collaboratively within a shared governance, collective bargaining environment with staff, students, faculty, administration, and external community members. This is a campus-based position. |
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Lead Cook
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Marquette, MI 49855
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| Under routine supervision, perform and direct others in a variety of duties necessary to lead the preparation of meals and specials in a retail dining operation. Provide skills necessary to lead production. Supervise the work and maintain service area in a clean, safe and orderly condition. Oversee and prepare a wide variety of soups, sides, salads, entrees, desserts, baked and pastry items; use a variety of kitchen equipment; assist and oversee the kitchen production, ordering and inventory of products, following standardized recipe files; and make recommendations for change/improvement. |
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Steam Plant Operator/Cont Tch
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Marquette, MI 49855
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| Perform skilled work in the operation, maintenance and control of high pressure steam boilers, turbine/generator sets, and auxiliary equipment, using both automated and manual controls for the mechanical, pneumatic, hydraulic, chemical, electrical and electronic equipment/systems. |
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Temporary Production Cook (Line Cook)
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Marquette, MI 49855
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| Under routine supervision, provide skills and engage in the preparation of food. Prepare a wide variety of soups, salads, entrees, desserts, bakery and pastry items; use a variety of kitchen equipment; follow standardized recipe files; and make recommendations for change/improvement. |
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Assistant Professor/Three Year Term
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Marquette, MI 49855
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| Three-year term position, teaching three courses per semester in the School of Art & Design Graphic Design Program. Utilizing class critiques and lectures to teach visual decision-making that conveys and supports a concept. Participate in committee work and service to the school, university, and community. This is a full-time campus-based position. See our website for facilities and course descriptions at: http://art.nmu.edu |
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Assistant Professor/Tenure Track
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Marquette, MI 49855
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| The tenure-track appointment will begin in August 2023. Duties include teaching 12 credits per semester, teaching undergraduate and possibly online graduate literacy education courses, and other related courses as needed. The candidate is expected to maintain an active research agenda within the discipline and contribute to advising and service at the department and university levels. We seek candidates committed to culturally responsive, inclusive, and equitable educational practices that advance educational excellence for all students. This is an on-campus position. |
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Instructor/Three Year Term
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Marquette, MI 49855
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| Teach a range of courses in Information Assurance/Cyberdefense and other possible courses as needed. Other responsibilities include advising, program development, outcomes assessment, and service activities. The College of Business is AACSB accredited, and service activities are expected. This is a campus based position. |