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Concessions Operations Manager in Marquette, MI 49855
Manage all aspects of the food/beverage/alcohol concession operations in the Superior Dome, PEIF and Berry Event Center. Plan, order, receive, schedule, assign and assist in the production and service of menu items and other responsibilities. Oversee the training and supervision of assigned staff to ensure efficient and high quality service standards. Responsible for the fiscal and operational success of the food and beverage operations within concessions for NMU Dining Service.
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Buildings & Grounds Attendant in Marquette, MI 49855
Under routine supervision, engage in a variety of housekeeping, custodial and maintenance projects in University buildings and on adjacent grounds.
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Bldgs&Grnds/Ice Attendant in Marquette, MI 49855
Under routine supervision, engage in a variety of housekeeping, custodial and maintenance projects in University buildings and on adjacent grounds. Maintain ice sheet and convert venue from hockey to basketball and other activities.
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Production Cook in Marquette, MI 49855
Under routine supervision, provide skills and engage in the preparation of food. Prepare a wide variety of soups, salads, entrees, desserts, bakery and pastry items; use a variety of kitchen equipment; follow standardized recipe files; and make recommendations for change/improvement.
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Food Service Worker I in Marquette, MI 49855
Under routine supervision, provide skills and engage in the service to customers in residence hall food service, cash operations, banquets and catering.
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